Entree

Crusty Bread Rolls $4.90

Garlic Bread $6.90

Soup of the Day with bread roll $9.90

Vegetable Spring Rolls $10.90
Spring Rolls with Sweet Chilli Dipping Sauce

Mains

Garlic Prawns $29.90
Grilled & topped with a Creamy Garlic Sauce

Beef Merlot Pie $28.90
Tender chunks of Braised Beef in Merlot Sauce, Topped with Puff Pastry

Grilled Fish of the day $28.90
Marinated with Lemon Pepper, Lemon juice & topped with Chefs Lime Butter sauce

Grilled Seafood Combination $33.90
Grilled Fish of the day, Prawns, Scallops & Calamari topped with chefs own Chilli sauce (mild)

Outback Chicken Fillet $28.90
Tender Fillet Marinated in Aromatic Spices & Grilled

Asian Style Braised Duck $28.90
Marinated & Braised in Chinese Style Star Anise Sauce, topped with Chefs Glace

Roast Lamb Rump $28.90
Seasoned Rump Oven baked & topped with a Minted Demi Glace

Char-Grilled Sirloin (MSA) $29.90
Prime Beef Sirloin with Pepper or Mushroom Sauce


All Meals are served with Seasonal Vegetables & Potato of the Day or Steamed rice

Side Dish Salad $6.50
              Chips  $6.50

Children's fare

Fish & Chips $12.90

Mini Pizza & Chips $12.90
Served with Tomato Sauce

Chicken & Chips $12.90
Served with Tomato Sauce

Desserts

Cheese Platter $14.90
Selection of Local Cheese & Cracker Biscuits & Dried Fruit

Sticky Date Pudding $8.90
With Butterscotch Sauce & Fresh Cream

Steamed Chocolate Pudding $8.90
With Rich Chocolate Sauce & Fresh Cream

Apple Crumble $8.90
Served with Fresh Cream

Ice Cream with Chocolate Sauce $6.00

Coffee & Tea

Cappuccino $3.50

Long Black $3.50

Flat White $3.50

Liqueur Coffee $9.50

Assorted Teas (Pot for 1) $3.50

Hot Chocolate $3.50

Open Monday to Saturday, 6.30 - 8.00pm
Bookings Essential, Reservations Ext 201 or Phone 9757 3177
Fully Licensed